Bottega is more than just a restaurant; it’s also a place that values great music, and to that end, we often host performances by popular stars

We at Bottega take great pride in the variety of recipes and desserts we have to offer. Our confectioner, Bojana Bukvić, has a passion for

Some of our meat specialties include Argentinian black Angus rib eye and Australian wagyu rib eye, Kahoshima striploin, and French-style rack of veal. It was

We made it a point to learn from industry’s lead experts so that Bottega would reflect the true essence and flavor of world-renowned delicacies. To